1829 Bundy Street, Scranton, PA 18508
"The City's Best Kept Secret"
WE WILL BE TEMPORARILY CLOSED THROUGH MID-JUNE; PLEASE KEEP AN EYE OUT FOR NEWS ON OUR GRAND RE-OPENING WEEKEND!
Menu
Appetizers
Buffalo Chicken Bites, Shrimp or Cauliflower
10/11/8
Served with our homemade buffalo sauce & bleu cheese dressing
Jumbo Shrimp Cocktail
12
Served with homemade, tangy cocktail sauce
Fried Calamari
12
Lightly breaded and fried, served with homemade marinara sauce
Coquilles Saint Jacques
14
Sea scallops baked with mushrooms and cheese in a sherry cream sauce
Grilled Meatballs
10
Wood-grilled Italian meatballs, served with homemade marinara sauce
Arancini di Riso
9
Risotto croquettes, lightly breaded and fried, served with homemade marinara sauce
Sausage Stuffed Mushrooms
9
Baked mushrooms stuffed with crumbled sausage and mozzarella
Steamed Clams
13
Fresh little neck clams, served with clarified butter
Clams Oreganata
10
Fresh little neck clams baked with seasoned bread crumbs and bacon
Salads
Add Salmon (14), Shrimp (9) or Chicken (8) to any salad
Caesar Salad
9
Crisp romaine lettuce tossed with our homemade Caesar dressing and herb croutons
Insalata Misto
9
Mixed greens, dried cranberries, bleu cheese crumbles and candied walnuts drizzled with our homemade sweet orange dijon vinaigrette
Knife & Fork Salad
10
Iceberg lettuce wedge, shaved carrots, pickled onions and red tomatoes topped with our homemade bleu cheese dressing
Wood Grille Specialties
Center Cut 10oz Filet Mignon
46
Grilled to your preference; can also be prepared Pittsburgh or Cajun style
Filet Over Risotto
29
5oz filet served over mushroom risotto and finished with caramelized onions and demi-glace cream sauce
Pork Mignon Calabrese
28
Grilled pork mignon served with pan-roasted potatoes, peppers & onions; can also be served Cajun style
Seafood Fra Diavalo
29
Shrimp, scallops & clams tossed in a spicy red or white sauce served over choice of pasta
Parmesan Encrusted Salmon
25
Salmon filet topped with Parmesan and grilled to order
Blackened Shrimp & Scallops
27
Pan-seared served over a creamy, Cajun risotto
Pretzel Encrusted Chicken
23
Lightly fried and served with a sweet and salty glaze
Drunken Chicken or Veal
22/24
Lightly breaded, topped with homemade vodka sauce and melted mozzarella cheese, served over pasta
Cheese Ravioli
17
Filled with a ricotta cheese blend, served with marinara sauce
Wood Grille Classic Dinners
Chicken, Veal or Pork Mignon Marsala
22/23/27
Served with sauteed mushrooms in a Marsala wine sauce
Chicken, Veal or Pork Mignon Saltimbocca
23/24/28
Served with sauteed mushrooms, prosciutto, spinach and provolone in a burgundy wine sauce
Eggplant, Chicken or Veal Parmesan
18/22/23
Lightly breaded, topped with marinara sauce and melted mozzarella
Chicken, Sole or Veal Francaise
22/23/23
Egg-battered with white wine in fresh lemon butter sauce
Chicken, Sole, Veal or Salmon Piccata
22/23/23/25
Sauteed with capers in a fresh lemon white wine sauce
Blackened Chicken, Sole or Salmon
22/23/25
Cooked with a spicy Cajun rub
Chicken, Sole or Salmon in Dill Butter
22/23/25
Covered in a dill butter sauce
Shrimp and/or Scallop Scampi
24/26/28
Sauteed in a white wine garlic sauce, served with pasta
Pasta Dinners
Penne, Linguini or Angel Hair served with your choice of sauce
Marinara
12
Vodka
15
Aioli
12
Additional Sides
House Salad
5
Small Caesar or Misto Salad
6
Calabrese Potatoes
5
French Fries
5
Sauteed Spinach or Mushrooms
4
Marinara or Aioli Pasta
6
Penne Vodka
7
Risotto
6
Dessert
Homemade Pistachio Cake
7
Homemade Walnut & Pecan Pie
7
Lemon Lush
7
Brownie A La Mode
7
Gift Certificates
Stop in or email thewoodgrille@gmail.com to pick up your gift certificate!
Contact Us
Open for Dine-in & Carry-out!
Hours
Mon | Closed | |
Tue | Closed | |
Wed | Closed | |
Thu | 05:00 pm – 09:00 pm | |
Fri | 05:00 pm – 09:00 pm | |
Sat | 05:00 pm – 09:00 pm | |
Sun | Closed |
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